Air Fryer French Fries
"Enjoy perfectly crispy French fries prepared in the air fryer, requiring only a touch of oil for a healthier twist!" Recipe title: "Air Fryer French Fries"
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Ingredients
- nonstick spray
- 1/8 teaspoon garlic powder
- fresh cracked black pepper
- grated Parmesan cheese
- 1 medium potato
- 1 teaspoon olive oil
- 1/8 teaspoon kosher salt
Instructions
- 1
Slice the potato lengthwise into thin strips approximately 1/4 inch thick, then cut those strips into 1/4 inch wide fries. (Using a mandolin can simplify this process).
- 2
In a medium-sized mixing bowl, combine the potato pieces with the oil. Season generously with salt, garlic powder, and black pepper to your liking; mix well to ensure all pieces are coated.
- 3
Arrange the potatoes in the air fryer basket in a single layer, making sure they don’t overlap or crowd each other. Set the temperature to 380°F and cook for 12 to 15 minutes, flipping the fries halfway through until they reach a crispy texture.
- 4
Note: For those using a Cuisinart Toaster Style Fryer, adjust the temperature to 350°F and cook for 12 minutes.