Baked Brie Phyllo Cups with Craisins and Walnuts
Appetizer
5.0 (23)

Baked Brie Phyllo Cups

"These simple Baked Brie Phyllo Cups are made with just five ingredients and crowned with sweet craisins, crunchy walnuts, and a drizzle of honey. They make for a delightful, bite-sized treat that’s ideal for your festive gatherings!"

Prep Time
8 minutes
Cook Time
7 minutes
Servings
15 sesrvings
Calories
60
AmericanTotal: 15 minutes

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Ingredients

  • 3 oz light brie
  • 4 tbsp craisins
  • 4 tbsp chopped walnuts or pecans
  • 2 tbsp honey
  • 15 Mini Phyllo Shells

Instructions

  1. 1

    Begin by setting your oven temperature to 325°F (163°C) to preheat.

  2. 2

    In a mixing bowl, blend together the craisins, chopped nuts, and honey until thoroughly combined.

  3. 3

    Place the phyllo mini cups on a baking tray, ensuring they are spaced evenly.

  4. 4

    Spoon a piece of cheese into each mini shell, aiming for approximately 0.2 oz per serving.

  5. 5

    Generously sprinkle the sticky mixture of craisins and nuts over the cheese, and bake for 5 to 7 minutes, or until the cheese is melted and bubbly. Serve right away for the best experience.

Nutrition Information

60
Calories
2g
Protein
6.5g
Carbs
3g
Fat
0g
Sat. Fat
59mg
Sodium
* Nutrition information is per serving (1 mini tart)

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