Instructions

1. 1

   Begin by opening the can of black beans, then thoroughly drain and rinse them under cold water.

2. 2

   Return the rinsed beans to the can and fill the can with fresh water.

3. 3

   Transfer the beans and water into a blender and blend until the mixture is completely smooth.

4. 4

   Combine the pureed bean mixture with the brownie mix in a large bowl.

5. 5

   It’s important to omit any eggs or oil from the mixture.

6. 6

   Lightly coat a baking dish with cooking spray.

7. 7

   Bake the brownies following the instructions provided on the package.

8. 8

   Allow to cool before slicing and serving.

Nutrition Information