blue cheese dressing
condiment
4.8 (51)

Blue Cheese Dressing

This refreshing Blue Cheese Dressing combines Greek yogurt instead of buttermilk, resulting in a creamy and zesty flavor. Whip it up in just a few minutes—ideal for drizzling over wings, enhancing salads, or serving as a dip for fresh vegetables.

Prep Time
10 minutes
Cook Time
0 minutes
Servings
8 servings
Calories
52
AmericanTotal: 10 minutes

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Ingredients

  • 1/2 cup crumbled blue cheese
  • 1 tablespoon light mayonnaise
  • 1 tablespoon lemon juice
  • 1 tablespoon white wine vinegar
  • 1/8 teaspoon garlic powder
  • kosher salt
  • 6 ounces 0% Greek yogurt

Instructions

  1. 1

    In a petite mixing bowl, use a fork to combine and mash the blue cheese with the yogurt until they are well mixed.

  2. 2

    Add the mayonnaise, lemon juice, vinegar, and garlic powder to the mixture, stirring until everything is thoroughly incorporated.

  3. 3

    Adjust the flavor by adding salt and pepper according to your preference.

Nutrition Information

52
Calories
3.5g
Protein
3.5g
Carbs
3g
Fat
1.5g
Sat. Fat
160mg
Sodium
* Nutrition information is per serving (2 tablespoons)

Notes & Tips

  • Makes 1 cup.
  • Makes 1 cup.

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