Burst Tomato Cottage Cheese Caprese Bowl
Lunch
4.9 (46)

Burst Tomato Cottage Cheese Caprese Bowl

"Experience the delightful flavors of our Burst Tomato Cottage Cheese Caprese Bowl, a simple yet satisfying lunch option packed with protein!"

Prep Time
2 minutes
Cook Time
5 minutes
Servings
1 serving
Calories
245
AmericanTotal: 7 minutes

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Ingredients

  • 1 cup Good Culture cottage cheese
  • 1 teaspoon balsamic glaze
  • fresh basil
  • pinch kosher salt
  • black pepper to taste
  • 2 teaspoons extra virgin olive oil
  • 1 cup grape tomatoes

Equipment Needed

  • Air Fryer

Instructions

  1. 1

    In a medium-sized bowl, toss the tomatoes with 1 teaspoon of olive oil and a sprinkle of salt. Cook in an air fryer at 400°F for 5 to 6 minutes, giving the basket a shake halfway through, until the tomatoes burst open.

  2. 2

    Spoon the cottage cheese into a serving bowl, layer the burst tomatoes on top, then drizzle with additional olive oil and balsamic glaze. Season with salt and pepper, and finish off with a garnish of fresh basil.

Nutrition Information

245
Calories
20.5g
Protein
13g
Carbs
12g
Fat
3g
Sat. Fat
469mg
Sodium
* Nutrition information is per serving (1 bowl)

Notes & Tips

  • If you make this healthy Cottage Cheese Bowl recipe or any other recipe on Skinnytaste, don’t forget to rate the recipe and leave me a comment below! I would love to hear your thoughts. And if you took some photos of your meal, share it with me on Instagram so I can re-share it on my stories!

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