Classic wedge salad meets chopped salad in this easy side salad dish made with lettuce, bacon, tomatoes, blue cheese and chives with a light homemade blue cheese dressing.
Lunch, Salad, Side Dish
5.0 (7)

Chopped Wedge Salad

Experience a delightful fusion of a classic wedge salad and a refreshing chopped salad in this simple side dish. This vibrant mix features crisp lettuce, savory bacon, juicy tomatoes, and tangy blue cheese, all topped with fresh chives and drizzled with a light, homemade blue cheese dressing.

Prep Time
10 minutes
Cook Time
5 minutes
Servings
4 servings
Calories
132
AmericanTotal: 15 minutes

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Ingredients

  • 1/4 cup crumbled blue cheese
  • 1/2 cup Homemade Blue Cheese Dressing
  • chopped chives
  • 6 cups chopped Romaine
  • 2 small tomatoes
  • 5 slices cooked center cut bacon

Instructions

  1. 1

    Arrange the lettuce on a spacious serving platter, then layer with tomatoes, crumbled bacon, and blue cheese. Drizzle with blue cheese dressing before serving.

  2. 2

    Garnish with finely chopped chives on top.

Nutrition Information

132
Calories
10g
Protein
5.5g
Carbs
8g
Fat
2.5g
Sat. Fat
406mg
Sodium
* Nutrition information is per serving (1 1/2 cups, 2 tablespoons dressing)

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