EASY 5-Ingredient Nutella Almond Butter Cookies
These cookies are absolutely delightful!!! Plus, they're incredibly simple to whip up—you won’t even require a mixer! With just five ingredients, including Nutella, Chunky Almond Butter, and Cocoa Powder, you’ll have a delicious treat in no time.
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Ingredients
- 1/2 cup Nutella
- 2 tbsp unsweetened cocoa powder
- cooking spray
- 1 large egg
- 1/2 cup chunky almond butter
- 1/3 cup raw sugar
Instructions
- 1
Begin by setting your oven temperature to 350°F, arranging the oven racks to sit in the upper and lower thirds of the oven.
- 2
Lightly coat two nonstick baking sheets with cooking spray, or alternatively, line them with a silpat.
- 3
In a medium-sized bowl, combine the Nutella, almond butter, cocoa powder, sugar, and egg. Use a spatula to blend the ingredients thoroughly until they are well incorporated.
- 4
Using a spoon, drop 1 level tablespoon of the cookie mixture onto the prepared baking sheets, spacing them about 1 inch apart. Gently press down on each mound with the tines of a fork to create a crosshatch design on the surface.
- 5
Bake the cookies in the preheated oven for approximately 8 to 10 minutes, or until the edges turn golden brown, remembering to rotate the baking sheets halfway through the baking time.
- 6
Allow the cookies to cool on the sheets before transferring them. If you opt not to use a silpat, keep a close watch on them, as the baking duration may vary.