Easy Roasted Broccoli Recipe
Transform your ordinary broccoli into a delightful dish with this oven-roasted recipe featuring crushed garlic, all ready in less than 30 minutes. This uncomplicated yet sophisticated side utilizes just five ingredients, making it perfect for any meal.
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Ingredients
- 1 1/2 lbs broccoli florets
- fresh shaved Parmesan
- 2 tablespoons extra virgin olive oil
- kosher salt and fresh pepper
- 6 cloves garlic
Equipment Needed
- sheet pan
Instructions
- 1
Begin by setting your oven temperature to 425°F (220°C) and prepare a baking sheet by covering it with parchment paper.
- 2
In a mixing bowl, combine the broccoli florets with minced garlic, olive oil, salt, and pepper, then transfer the mixture onto the lined baking sheet.
- 3
Arrange the broccoli in a single layer and place it in the middle of the oven to roast for approximately 15-20 minutes, or until the florets turn a golden brown and the stems achieve a crisp-tender texture.
- 4
If you wish, sprinkle some grated Parmesan cheese on top before serving.
Nutrition Information
Notes & Tips
- Variations: