cooked brown rice
Side Dish
4.7 (12)

Instant Pot Brown Rice Recipe

This Instant Pot Brown Rice recipe is incredibly simple and packed with flavor, making it an ideal choice for those who find cooking rice challenging.

Prep Time
5 minutes
Cook Time
20 minutes
Servings
4 servings
Calories
184
AmericanTotal: 45 minutes

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Ingredients

  • 1 teaspoon olive oil
  • 1/4 teaspoon kosher salt
  • 1 teaspoon bouillon
  • 1 cups long grain brown rice
  • 1 1/4 cups water
  • 2 cloves garlic

Equipment Needed

  • Instant Pot

Instructions

  1. 1

    Activate the sauté function on your pressure cooker, pour in 1 teaspoon of oil, and sauté the minced garlic for about 30 seconds.

  2. 2

    Incorporate the brown rice into the pot and give it a good stir. Once mixed, hit cancel, then add the water, salt, and bouillon.

  3. 3

    Mix everything thoroughly, then place the lid on the pot, secure it, and set it to cook under high pressure for 20 minutes. Afterward, allow for a natural release of pressure for an additional 20 minutes to finish cooking the rice.

Nutrition Information

184
Calories
4g
Protein
36.5g
Carbs
2.5g
Fat
0.5g
Sat. Fat
242.5mg
Sodium
* Nutrition information is per serving (2 /3 cups)

Notes & Tips

  • Note: you can replace the water with broth, and omit the bouillon.

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