Strawberries and Cream in jars
Brunch, Dessert, Snack
5.0 (7)

Strawberries and Yogurt Whipped Cream

Introducing a refreshing twist on the classic Strawberries and Cream! This version incorporates Greek yogurt into the whipped cream, creating a delightful and healthier treat that’s just as delicious. Enjoy the perfect balance of rich and creamy flavors with every bite!

Prep Time
15 minutes
Cook Time
0 minutes
Servings
4 servings
Calories
125
AmericanTotal: 15 minutes

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Ingredients

  • 24 strawberries
  • 1/3 cup Stonyfield Organic 0% plain Greek yogurt
  • 1/3 cup chilled whipping cream
  • 1/2 teaspoon pure vanilla extract
  • 2 tablespoons sugar

Instructions

  1. 1

    In a mixing bowl, combine the sugar with the cold whipping cream and the vanilla extract.

  2. 2

    With a hand mixer set to medium speed, beat the mixture until it forms stiff peaks, which should take approximately 2 to 3 minutes; then, gently fold in the yogurt for about 15 seconds or until fully blended.

  3. 3

    Arrange the strawberries in four individual glasses or bowls and generously spoon the whipped cream on top.

Nutrition Information

125
Calories
2.5g
Protein
13g
Carbs
7.5g
Fat
4.5g
Sat. Fat
15.5mg
Sodium
* Nutrition information is per serving (6 strawberries, scant 1/4 cup cream)

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