Strawberry Cheesecake Dip
Indulge in the delightful flavors of Strawberry Cheesecake Dip, which captures the essence of classic cheesecake in a creamy dip. This treat is ideal for pairing with fresh fruit or crispy graham crackers for a deliciously sweet experience.
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Ingredients
- 1 cup 0% fat Stonyfield Organic plain yogurt
- 1 teaspoon vanilla extract
- 1/2 teaspoon lemon zest
- 2 tablespoons sugar
- 1/4 cup strawberry preserves
- Strawberries
- 4 ounces 1/3 less fat cream cheese
Instructions
- 1
In a medium-sized mixing bowl, utilize a hand mixer to combine the cream cheese, yogurt, vanilla extract, lemon zest, and sugar. Beat the mixture until the sugar has fully dissolved and the consistency is creamy and smooth.
- 2
Place the bowl in the refrigerator and chill until you are prepared to serve.
- 3
Once ready, move the blended mixture into a serving dish and carefully fold in the preserves to create a marbled effect.
- 4
Enjoy right away alongside fresh strawberries and optional graham crackers for dipping.
Nutrition Information
Notes & Tips
- Variations:
- Refrigerate leftovers for up to 3 days.